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Grandma Jettie's Pecan Pie
Print Recipe
Course
Dessert
Ingredients
¾
cup
sugar
1
cup
dark corn syrup
3
eggs
slightly beaten
1
unbaked pie shell
4
tbsp
butter
1
tsp
vanilla
1
cup
broken pecans
Instructions
Boil sugar and syrup together
Pour this mixture slowly over eggs, stirring vigorously
Add butter, vanilla, and most of the pecans (save a few0
Add remaining nuts to top as a dressing
Bake in a 350 degree (F) oven for 50-60 minutes